A savory and sweet glazed fish recipe with a hint of garlic flavor
Follow the steps below to cook the desired recipe
1. 1. Preheat the oven to 375°F (190°C).
2. 2. In a small bowl, mix brown sugar, chopped garlic, and water to create a glaze.
3. 3. Place the fish fillets on a baking dish and brush the glaze over them.
4. 4. Bake in the preheated oven for 15-20 minutes, or until the fish is cooked through.
5. 5. Serve hot and enjoy!