1. 1. Cook the cheese ravioli according to package instructions.

2. 2. Season the beef tenderloin steaks with salt and pepper.

3. 3. In a skillet, heat some oil over medium-high heat and cook the beef tenderloin steaks for about 3-4 minutes on each side, or until cooked to your desired level of doneness.

4. 4. In a separate pan, sauté the minced onion until translucent.

5. 5. Serve the cooked cheese ravioli topped with the sautéed onions and beef tenderloin steaks.