A refreshing and tangy cocktail with a kick of spice
Follow the steps below to cook the desired recipe
1. In a blender, combine 2 oz tequila, 1 oz triple sec, 1/2 cup mango chunks, 1/4 cup lime juice, 1/4 tsp cayenne pepper, and ice cubes
2. Blend until smooth
3. Rim the glasses with salt and pour the margarita mixture into the glasses
4. Garnish with a slice of mango and a lime wedge
2 oz tequila
1 oz triple sec
1/2 cup mango chunks
1/4 cup lime juice
1/4 tsp cayenne pepper
Ice cubes
Salt for rimming
Mango slices for garnish
Lime wedges for garnish
