A delicious and flavorful stir fry with tender chicken and a kick of spice
Follow the steps below to cook the desired recipe
1. Marinate chicken with soy sauce, ginger, garlic, and chili flakes
2. Stir fry chicken in a hot pan until cooked through
3. Add vegetables like bell peppers, broccoli, and carrots to the pan
4. Mix in a sauce made of soy sauce, hoisin sauce, and sriracha
5. Cook until vegetables are tender-crisp
6. Serve hot over steamed rice
Chicken breast
Soy sauce
Ginger
Garlic
Chili flakes
Bell peppers
Broccoli
Carrots
Hoisin sauce
Sriracha
