MAIN DISH

Chicken Enchiladas

Spice up your dinner with these delicious and flavorful chicken enchiladas!

Chicken Enchiladas

Follow the steps below to cook the desired recipe

1. Preheat the oven to 350°F (175°C)

2. In a skillet, cook the chicken until no longer pink. Shred the chicken and mix with enchilada sauce

3. Fill each tortilla with the chicken mixture, roll them up, and place them in a baking dish

4. Pour extra enchilada sauce over the rolled tortillas and sprinkle with cheese

5. Bake in the oven for 20-25 minutes, until the cheese is melted and bubbly

6. Serve hot with your favorite toppings like sour cream, avocado, and cilantro