1. 1. Cook basmati rice according to package instructions.

2. 2. In a skillet, sauté chopped zucchini and diced tomatoes until tender.

3. 3. Mix cooked rice with the sautéed vegetables in the skillet.

4. 4. Sprinkle freshly grated parmesan cheese over the rice mixture and stir until cheese is melted.

5. 5. Serve hot and enjoy!