A delicious milkshake with a twist of amaretto and apricot jam
Follow the steps below to cook the desired recipe
1. In a blender, combine 2 cups of whole milk, 1/4 cup of apricot jam, 1/4 cup of Amaretto, 2 scoops of ice cream, and 1 tbsp sugar.
2. Blend until smooth and creamy.
3. Pour into a tall glass and serve immediately.