Name: Beef and Broccoli Pasta Bake
Ingredients: 1 lb ground beef; 1 cup tomato sauce; 1 cup bread crumbs; 8 oz pasta; 2 cups broccoli florets; 1 cup milk

MAIN DISH

Beef and Broccoli Pasta Bake

A comforting and hearty pasta bake with a delicious beef and broccoli filling, topped with a creamy sauce.

Follow the steps below to cook the desired recipe

1. 1. Preheat the oven to 375°F (190°C).

2. 2. Cook the pasta according to package instructions until al dente. Drain and set aside.

3. 3. In a skillet, cook the ground beef until browned. Add tomato sauce and simmer for 5 minutes.

4. 4. Steam the broccoli until tender-crisp.

5. 5. In a separate bowl, mix together the cooked pasta, beef and tomato sauce mixture, steamed broccoli, bread crumbs, and milk.

6. 6. Transfer the mixture into a baking dish.

7. 7. Bake for 25-30 minutes, or until bubbly and golden on top.

8. 8. Serve hot and enjoy!