This casserole is a delicious and hearty dish that is sure to satisfy. It combines fish, noodles, tomatoes, potatoes and a creamy sauce for a flavorful meal that everyone will enjoy.
Follow the steps below to cook the desired recipe
1. Preheat oven to 350°F.
2. Bring a large pot of salted water to a boil and cook the noodles according to package instructions.
3. Rinse and pat dry the fish fillets. Season with salt and pepper.
4. In an oven-safe baking dish, layer the noodles, fish, potatoes, tomatoes and herbs.
5. In a separate bowl, mix together the milk, water, oil and herbs. Pour this over the casserole ingredients.
6. Cover the baking dish with foil and bake in preheated oven for 25-30 minutes.
7. Remove foil and bake for an additional 10 minutes until top is golden brown.