1. Cook pasta according to package instructions

2. In a large skillet, heat olive oil over medium heat

3. Add minced garlic and red pepper flakes, cook for 1 minute

4. Add shrimp and cook until pink and cooked through

5. Stir in diced tomatoes and tomato sauce, let simmer for 5 minutes

6. Add cooked pasta to the skillet and toss to combine

7. Serve hot with a sprinkle of Parmesan cheese