Creamy and flavorful mashed potatoes with a hint of garlic
Follow the steps below to cook the desired recipe
1. 1. Peel and dice potatoes.
2. 2. Boil the potatoes in salted water until tender.
3. 3. In a separate saucepan, heat butter, milk, and minced garlic.
4. 4. Drain the potatoes and mash them while gradually adding the garlic butter mixture.
5. 5. Season with salt and pepper to taste.
6. 6. Serve hot and enjoy!