Name: Beef and Vegetable Stir Fry
Ingredients: 1 lb ground beef; 1 white onion, chopped; 1 red onion, chopped; 2 cups mixed vegetables; 2 cups baby spinach; 2 eggs; 2 cups cooked white rice; 1 can black beans; 2 tbsp all-purpose flour; 2 tbsp vegetable oil

MAIN DISH

Beef and Vegetable Stir Fry

A delicious and hearty stir fry made with ground beef, mixed vegetables, and black beans, served over fluffy white rice.

Follow the steps below to cook the desired recipe

1. 1. Cook white rice according to package instructions.

2. 2. In a large skillet, heat vegetable oil over medium heat.

3. 3. Add chopped white onion and red onion to the skillet and cook until softened.

4. 4. Add ground beef to the skillet and cook until browned, breaking it up with a spatula.

5. 5. Stir in mixed vegetables and baby spinach, cooking until the vegetables are tender.

6. 6. Add black beans and stir well to combine all ingredients.

7. 7. In a small bowl, whisk the eggs and pour them over the beef and vegetable mixture in the skillet.

8. 8. Cook, stirring occasionally, until the eggs are fully cooked.

9. 9. Serve the beef and vegetable stir fry over the cooked white rice.

10. 10. Enjoy your flavorful and nutritious meal!