RECIPE DETAILS

Pan-Fried Halal Indian Chicken

MAIN DISH

Pan-Fried Halal Indian Chicken

A delicious and spicy Indian chicken dish cooked to perfection in a pan

Pan-Fried Halal Indian Chicken

Follow the steps below to cook the desired recipe

1. Marinate chicken pieces in a blend of Indian spices and yogurt

2. Heat oil in a pan and cook the marinated chicken until golden brown

3. Serve hot with rice or naan bread

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Chicken pieces

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Indian spices (such as cumin, coriander, turmeric, garam masala)

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Yogurt

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Oil

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