Name: Pan-Fried Halal Indian Chicken
Ingredients: Chicken pieces; Indian spices (such as cumin, coriander, turmeric, garam masala); Yogurt; Oil

MAIN DISH

Pan-Fried Halal Indian Chicken

A delicious and spicy Indian chicken dish cooked to perfection in a pan

Follow the steps below to cook the desired recipe

1. Marinate chicken pieces in a blend of Indian spices and yogurt

2. Heat oil in a pan and cook the marinated chicken until golden brown

3. Serve hot with rice or naan bread