A refreshing and spicy twist on a classic margarita with the tropical flavors of mango
Follow the steps below to cook the desired recipe
1. 1. In a shaker, muddle mango chunks, jalapeno slices, and lime juice together.
2. 2. Add tequila, triple sec, and ice to the shaker.
3. 3. Shake well and strain into a salt-rimmed glass filled with ice.
4. 4. Garnish with a slice of mango and jalapeno for an extra kick.
5. 5. Enjoy your spicy mango margarita!
1 ripe mango, peeled and diced
2-3 slices of jalapeno
2 oz tequila
1 oz triple sec
1 oz fresh lime juice
Ice
Salt for rimming the glass
