1. 1. Preheat the oven to 375°F (190°C).

2. 2. In a large bowl, mix together 2% low-fat milk, agave syrup, and accent seasoning.

3. 3. Add boneless skinless chicken breasts to the mixture and let them marinate for 30 minutes.

4. 4. Steam the broccoli florets until slightly tender, then drain them.

5. 5. Place the marinated chicken breasts in a baking dish and top with steamed broccoli.

6. 6. Sprinkle cheese over the chicken and broccoli.

7. 7. Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through and the cheese is melted and bubbly.

8. 8. Serve hot and enjoy!