Name: Spicy Chicken Stir-Fry
Ingredients: 2 chicken breasts, diced; 1 red bell pepper, sliced; 1 yellow bell pepper, sliced; 1 onion, sliced; 2 cloves of garlic, minced; 2 tbsp soy sauce; 1 tbsp sriracha sauce; 1 tbsp honey; 2 tbsp oil

MAIN DISH

Spicy Chicken Stir-Fry

A delicious and flavorful stir-fry dish with tender chicken and a kick of spice

Follow the steps below to cook the desired recipe

1. 1. In a wok or large skillet, heat oil over medium-high heat.

2. 2. Add diced chicken and stir-fry until cooked through, about 5-7 minutes.

3. 3. Add sliced bell peppers, onions, and garlic to the wok.

4. 4. Mix soy sauce, sriracha, and honey in a bowl and pour over the chicken and vegetables.

5. 5. Stir-fry for an additional 2-3 minutes until the vegetables are tender-crisp.

6. 6. Serve hot over steamed rice or noodles.