Pan Fried Thai Omelette

A flavorful and easy Thai omelette cooked to perfection in a pan

Pan Fried Thai Omelette

Follow the steps below to cook the desired recipe

1. In a bowl, beat eggs with fish sauce, soy sauce, and chopped green onions

2. Heat oil in a pan over medium heat

3. Pour the egg mixture into the pan and let it cook until the edges start to set

4. Fold the omelette in half and cook for another minute until golden brown

5. Serve hot with chili sauce or Sriracha