RECIPE DETAILS

Hamburger Egg Noodle Casserole

MAIN DISH

Hamburger Egg Noodle Casserole

A delicious and comforting casserole dish made with hamburger and egg noodles

Hamburger Egg Noodle Casserole

Follow the steps below to cook the desired recipe

1. 1. Preheat the oven to 350°F (175°C).

2. 2. Cook the egg noodles according to package instructions, then drain.

3. 3. In a large skillet, cook the ground hamburger over medium heat until fully browned. Drain excess fat.

4. 4. Add diced onions and minced garlic to the skillet with the hamburger and cook until onions are translucent.

5. 5. Stir in tomato sauce, Italian seasoning, salt, and pepper. Let it simmer for 5 minutes.

6. 6. In a greased baking dish, layer half of the cooked egg noodles followed by half of the hamburger mixture. Repeat layers with the remaining noodles and hamburger mixture.

7. 7. Top with shredded cheese.

8. 8. Cover with foil and bake for 25-30 minutes until heated through and cheese is melted.

9. 9. Serve hot and enjoy!

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1 lb ground hamburger

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8 oz egg noodles

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1 onion, diced

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2 cloves garlic, minced

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1 can tomato sauce

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1 tsp Italian seasoning

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Salt and pepper to taste

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1 cup shredded cheese

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