MAIN DISH

Stir-Fried Vegetables with Zucchini and Mushrooms

A delicious and healthy stir-fry packed with zucchini, carrots, cherry tomatoes, and button mushrooms.

Stir-Fried Vegetables with Zucchini and Mushrooms

Follow the steps below to cook the desired recipe

1. 1. Heat some oil in a large pan over medium-high heat.

2. 2. Add sliced zucchini, carrots, cherry tomatoes, and button mushrooms to the pan.

3. 3. Stir-fry the vegetables for 5-7 minutes or until they are tender-crisp.

4. 4. Season with salt, pepper, and any other desired seasonings.

5. 5. Serve hot as a side dish or over rice for a complete meal.