A delicious stir-fry dish combining tender broccoli florets with flavorful ground pork.
Follow the steps below to cook the desired recipe
1. 1. Heat oil in a wok or large skillet over medium-high heat.
2. 2. Add ground pork and cook until browned, breaking it into small pieces with a spatula.
3. 3. Add broccoli florets and stir-fry for 3-4 minutes, or until the broccoli is tender-crisp.
4. 4. Season with soy sauce, garlic, and ginger, and continue to stir-fry for another minute.
5. 5. Serve hot and enjoy!
Broccoli florets
Ground pork
Oil
Soy sauce
Garlic
Ginger
