A savory and indulgent dish featuring juicy shrimp cooked in garlic-infused butter and crispy bacon
Follow the steps below to cook the desired recipe
1. 1. In a large skillet, cook the bacon until crispy. Remove from the skillet and set aside.
2. 2. In the same skillet, melt the butter over medium heat. Add minced garlic and cook until fragrant, about 1-2 minutes.
3. 3. Add the shrimp to the skillet and sprinkle with paprika. Cook until the shrimp are pink and opaque, about 2-3 minutes per side.
4. 4. Crumble the cooked bacon and stir it into the shrimp mixture.
5. 5. Serve hot and enjoy!
bacon
butter
shrimp
garlic
paprika
