Chocolate Cake
A delicious chocolate cake, perfect for any occasion.
Follow the steps below to cook the desired recipe
1. Preheat the oven to 180 degrees Celsius.
2. In a bowl, combine the flour, baking powder, baking soda, and cocoa powder.
3. Add the vanilla essence and canola oil.
4. Stir the ingredients well until they form a smooth batter.
5. Grease a baking pan with some oil and pour in the batter.
6. Bake the cake for about 30-35 minutes or until it is cooked through.
7. Allow the cake to cool completely before removing it from the pan and serving.
Plain flour
Baking powder
Baking soda
Cocoa powder
Vanilla essence
Canola oil
