Cajun Peach Glazed Chicken
A delicious and flavorful main dish featuring a sweet and spicy peach glaze with a Cajun twist.
Follow the steps below to cook the desired recipe
1. 1. In a bowl, mix together peach preserves, taco sauce, brown sugar, soy sauce, garlic powder, onion powder, cajun seasoning, seasoning salt, and black pepper to create the glaze.
2. 2. Season chicken breasts with garlic salt and black pepper.
3. 3. In a skillet, heat margarine and butter over medium heat.
4. 4. Sear the seasoned chicken breasts in the skillet until golden brown on both sides.
5. 5. Pour the peach glaze over the chicken breasts in the skillet.
6. 6. Sprinkle diced onions and shredded cheddar on top of the chicken breasts.
7. 7. Cover the skillet and let the chicken cook in the glaze until fully cooked through, about 10-15 minutes, stirring occasionally.
8. 8. Serve hot and enjoy!
peach preserves
taco sauce
whole milk
garlic powder
garlic salt
diced onion
onion powder
cajun seasoning
seasoning salt
black pepper
shredded cheddar
soy sauce
brown sugar
margarine
butter
40
45
35
35
35
30
