A delicious and easy breakfast dish featuring gooey gouda cheese on top of perfectly cooked eggs on toast.
Follow the steps below to cook the desired recipe
1. 1. Toast the bread slices until golden brown.
2. 2. In a skillet, cook the eggs to your desired doneness.
3. 3. Place a slice of gouda cheese on each toast slice.
4. 4. Top the cheese with the cooked eggs.
5. 5. Serve hot and enjoy!
Bread slices
Eggs
Gouda cheese
