Juicy beef sirloin steak served with a flavorful stir-fry of button mushrooms, cabbage, cauliflower florets, and bell pepper.
Follow the steps below to cook the desired recipe
1. 1. Season the beef sirloin steak with salt and pepper.
2. 2. Heat a pan over medium-high heat and cook the steak to your desired doneness. Set aside to rest.
3. 3. In the same pan, add sliced button mushrooms and sauté until golden brown.
4. 4. Add sliced cabbage, cauliflower florets, and bell pepper to the pan. Stir-fry until the vegetables are tender-crisp.
5. 5. Slice the rested steak and serve on top of the vegetable stir-fry.
6. 6. Enjoy your delicious beef sirloin steak with mushroom and vegetable stir-fry!
Boneless beef sirloin steak
Button mushrooms
Cabbage
Cauliflower florets
Bell pepper
