Spaghetti and Meatballs
A classic Italian dish featuring juicy meatballs in a rich tomato sauce served over spaghetti noodles.
Follow the steps below to cook the desired recipe
1. 1. In a large bowl, combine ground beef, breadcrumbs, minced garlic, grated Parmesan cheese, chopped parsley, salt, and pepper. Mix until well combined.
2. 2. Form the mixture into meatballs.
3. 3. In a large skillet, heat olive oil over medium heat. Brown the meatballs on all sides.
4. 4. Add spaghetti sauce to the skillet with the meatballs. Simmer for 15-20 minutes.
5. 5. Cook spaghetti according to package instructions.
6. 6. Serve the meatballs and sauce over the cooked spaghetti noodles. Enjoy!
ground beef
breadcrumbs
minced garlic
Parmesan cheese
parsley
salt
pepper
olive oil
spaghetti sauce
spaghetti noodles
40
45
35
35
35
30
