A delicious casserole dish featuring tender chicken, crisp green beans, and a creamy mushroom sauce with a hint of Italian seasoning.
Follow the steps below to cook the desired recipe
1. 1. Preheat the oven to 375°F (190°C).
2. 2. In a baking dish, place boneless chicken breasts and season with fine salt and Italian seasoning.
3. 3. Arrange green beans around the chicken in the baking dish.
4. 4. In a bowl, mix condensed cream of mushroom soup with milk until well combined.
5. 5. Pour the creamy mixture over the chicken and green beans in the baking dish.
6. 6. Cover the dish with foil and bake in the preheated oven for 30-35 minutes, or until the chicken is cooked through.
7. 7. Remove the foil and bake for an additional 5-10 minutes to allow the top to brown slightly.
8. 8. Serve hot and enjoy!
boneless chicken breast
milk
fine salt
green beans
condensed cream of mushroom soup
Italian seasoning
