Delicious and juicy boiled shrimp served with a tangy lemon butter sauce
Follow the steps below to cook the desired recipe
1. Fill a large pot with water and bring to a boil
2. Add shrimp to the boiling water and cook until they turn pink, about 2-3 minutes
3. In a small saucepan, melt butter and mix in lemon juice and zest
4. Serve the boiled shrimp with the lemon butter sauce on the side
Shrimp
Water
Butter
Lemon
Salt
Pepper
