1. 1. Marinate beef tenderloin steaks in soy sauce for 30 minutes.

2. 2. Heat a pan over medium heat and cook the marinated beef until browned and cooked to your liking. Set aside.

3. 3. In the same pan, cook the chicken breast tenders until browned and cooked through. Set aside.

4. 4. Cook basmati rice according to package instructions.

5. 5. In a separate pan, sauté sliced bell peppers until slightly softened.

6. 6. Combine the cooked beef, chicken, and bell peppers in the pan.

7. 7. Pour soy sauce over the mixture and stir well to coat everything in the sauce.

8. 8. Serve the soy glazed beef and chicken stir-fry over a bed of basmati rice.

9. 9. Enjoy your delicious meal!