1. 1. In a blender, combine 1 ripe banana, 1 cup of oats, 1/2 cup of milk, 1 egg, 1 tsp of baking powder, and a pinch of salt.

2. 2. Blend until smooth.

3. 3. Heat a non-stick pan over medium heat and pour the pancake batter onto the pan.

4. 4. Cook until bubbles form on the surface, then flip and cook the other side until golden brown.

5. 5. Serve hot with your favorite toppings like fresh fruit, maple syrup, or yogurt.