Name: Macaroni Skillet with Ground Beef
Ingredients: 1 lb ground beef; 1 onion, diced; 2 cloves garlic, minced; 2 cups uncooked macaroni noodles; 2 cans (14.5 oz each) diced tomatoes; 1 cup water; 1 tablespoon tomato paste; 1 teaspoon Italian seasoning; Salt and pepper to taste; 2 tablespoons olive oil

MAIN DISH

Macaroni Skillet with Ground Beef

Follow the steps below to cook the desired recipe

1. Heat olive oil in a large skillet over medium-high heat.

2. Add the onion and garlic and cook until softened, about 3 minutes.

3. Add the ground beef and cook until browned.

4. Stir in the diced tomatoes, tomato paste, Italian seasoning and water. Bring to a boil then reduce heat to low, cover and simmer for about 10 minutes.

5. Stir in the macaroni noodles and cover. Simmer for about 10 minutes or until the noodles are tender.

6. Season with salt and pepper to taste.

7. Serve hot.