A simple and flavorful pasta dish with the freshness of diced tomatoes and fragrant basil.
Follow the steps below to cook the desired recipe
1. Cook pasta according to package instructions.
2. In a pan, heat olive oil over medium heat.
3. Add minced garlic and sauté until fragrant.
4. Stir in diced tomatoes and cook for 5-7 minutes.
5. Season with salt, pepper, and red pepper flakes to taste.
6. Add cooked pasta to the pan and toss to combine with the tomato mixture.
7. Serve hot garnished with fresh basil leaves and grated Parmesan cheese.
diced tomatoes
pasta
olive oil
minced garlic
salt
pepper
red pepper flakes
fresh basil leaves
Parmesan cheese
