A delicious and healthy dish featuring baked salmon with sweet potatoes and bell peppers, seasoned with paprika and fresh lemon.
Follow the steps below to cook the desired recipe
1. 1. Preheat the oven to 400°F (200°C).
2. 2. Peel and dice the sweet potatoes, bell pepper, and onion.
3. 3. Place the sweet potatoes, bell pepper, and onion in a baking dish.
4. 4. Drizzle extra-virgin olive oil over the vegetables and toss to coat.
5. 5. Season the vegetables with salt and paprika, then mix well.
6. 6. Place the salmon fillets on top of the vegetables.
7. 7. Squeeze fresh lemon juice over the salmon.
8. 8. Season the salmon with salt, paprika, and a squeeze of fresh lemon juice.
9. 9. Bake in the preheated oven for 20-25 minutes, or until the salmon is cooked through.
10. 10. Serve hot and enjoy!
salmon
sweet potatoes
extra-virgin olive oil
bell pepper
onion
fresh lemon
paprika
salt
