Bell Pepper, Avocado, and Tomato Skillet

This delicious, healthy dish is sure to be a hit with your family and friends. It's packed with flavourful vegetables and the creamy avocado gives it a unique texture.

Bell Pepper, Avocado, and Tomato Skillet

Follow the steps below to cook the desired recipe

1. Wash and dice the bell peppers, tomatoes, onions, and garlic.

2. Heat oil in a large skillet over medium-high heat. Add the vegetables and sauté for 5 minutes.

3. Add water if needed to prevent sticking. Cook for an additional 5 minutes or until vegetables are tender.

4. Stir in avocado pieces, season with salt and pepper, and add herbs of your choice.

5. Serve warm.