Spicy Chicken Stir Fry
A delicious and easy-to-make stir fry recipe with tender chicken and a kick of spice
Follow the steps below to cook the desired recipe
1. In a wok or large skillet, heat oil over medium-high heat
2. Add chicken strips and cook until browned and cooked through
3. Add vegetables, garlic, and ginger to the skillet and cook until vegetables are tender-crisp
4. Mix in soy sauce, hoisin sauce, and chili paste for a spicy kick
5. Serve hot over steamed rice
Chicken breast strips
Mixed vegetables (bell peppers, broccoli, snap peas)
Garlic cloves
Fresh ginger
Soy sauce
Hoisin sauce
Chili paste
Cooking oil
40
45
35
35
35
30
