A creamy and flavorful pasta dish made with garlic, parmesan cheese, and light sour cream.

Follow the steps below to cook the desired recipe
1. 1. Cook the pasta according to the package instructions.
2. 2. In a saucepan, melt butter over medium heat.
3. 3. Add minced garlic and sauté until fragrant.
4. 4. Stir in light sour cream and parmesan cheese until well combined.
5. 5. Toss the cooked pasta in the creamy sauce.
6. 6. Serve hot and garnish with extra parmesan cheese, if desired.
light sour cream
parmesan cheese
butter
garlic
pasta