A delicious and creamy pasta dish with a rich mushroom sauce
Follow the steps below to cook the desired recipe
1. Cook pasta according to package instructions
2. In a pan, sauté chopped onions and garlic until fragrant
3. Add sliced mushrooms and cook until browned
4. Stir in cream, parmesan cheese, salt, and pepper
5. Toss cooked pasta in the creamy mushroom sauce until well coated
6. Serve hot and garnish with fresh parsley
Pasta
Mushrooms
Onion
Garlic
Heavy cream
Parmesan cheese
Salt
Pepper
Fresh parsley
