Spicy Shrimp Tacos
These spicy shrimp tacos are a delicious and easy-to-make meal that will satisfy your cravings for a flavorful dish. Perfect for a quick weeknight dinner or a casual get-together with friends!
Follow the steps below to cook the desired recipe
1. 1. In a bowl, mix together the shrimp, olive oil, cumin, chili powder, garlic powder, and paprika.
2. 2. Heat a skillet over medium-high heat and cook the shrimp until pink and cooked through.
3. 3. Warm the tortillas in a separate skillet or in the microwave.
4. 4. Assemble the tacos by placing the cooked shrimp on the tortillas and topping with avocado, salsa, cilantro, and a squeeze of lime juice.
5. 5. Serve hot and enjoy!
1 lb shrimp, peeled and deveined
2 tbsp olive oil
1 tsp cumin
1 tsp chili powder
1 tsp garlic powder
1 tsp paprika
8 small flour tortillas
1 avocado, sliced
1/2 cup salsa
Fresh cilantro, chopped
Lime wedges
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