A delicious and colorful stir-fry with shrimp, rice, cherry tomatoes, and bell pepper.

Follow the steps below to cook the desired recipe
1. 1. Cook the rice according to package instructions.
2. 2. Heat oil in a pan over medium heat.
3. 3. Add the shrimp and cook until pink, then remove from the pan.
4. 4. Add more oil to the pan and sauté the bell pepper until slightly tender.
5. 5. Add the cherry tomatoes and cook until they start to burst.
6. 6. Return the shrimp to the pan and stir in cooked rice.
7. 7. Season with salt, pepper, and any desired spices.
8. 8. Serve hot and enjoy!
Shrimp
Rice
Cherry tomatoes
Bell pepper