A delicious and creamy pasta dish with cheddar cheese and light sour cream
Follow the steps below to cook the desired recipe
1. 1. Cook the pasta according to package instructions.
2. 2. In a saucepan, melt cheddar cheese with light sour cream over low heat until smooth and creamy.
3. 3. Toss the cooked pasta in the creamy cheddar sauce until well coated.
4. 4. Serve hot and enjoy!
Cheddar cheese
Light sour cream
Pasta
