Creamy stuffed avocados filled with a cheesy mixture of ground turkey, broccoli, and light sour cream
Follow the steps below to cook the desired recipe
1. 1. Preheat the oven to 375°F (190°C).
2. 2. Cook the ground turkey in a skillet until fully cooked, then set aside.
3. 3. In a mixing bowl, combine the cooked ground turkey, chopped broccoli florets, extra sharp cheddar cheese, and light sour cream.
4. 4. Cut the avocados in half and remove the pits.
5. 5. Scoop out some of the avocado flesh to create a larger well for the filling.
6. 6. Fill each avocado half with the turkey and broccoli mixture.
7. 7. Place the stuffed avocados on a baking sheet.
8. 8. Bake in the preheated oven for 15-20 minutes, until the cheese is melted and bubbly.
9. 9. Serve hot and enjoy!
avocado
ground turkey
extra sharp cheddar cheese
light sour cream
broccoli florets
2% low-fat milk
