A delicious and creamy pasta dish with tender chicken, sun-dried tomatoes, and parmesan cheese.
Follow the steps below to cook the desired recipe
1. 1. Cook the angel hair pasta according to package instructions. Drain and set aside.
2. 2. In a large skillet, cook the boneless skinless chicken until no longer pink. Remove from the skillet and set aside.
3. 3. In the same skillet, add the sun-dried tomatoes, beef broth, heavy whipping cream, and fresh parmesan cheese. Stir until the cheese is melted and the sauce is creamy.
4. 4. Add the cooked chicken back to the skillet and simmer for a few minutes.
5. 5. Serve the creamy chicken mixture over the cooked angel hair pasta.
6. 6. Garnish with dried fig slices for a sweet touch.
boneless skinless chicken
heavy whipping cream
sun-dried tomatoes
fresh parmesan cheese
beef broth
angel hair pasta
dried fig
