A delicious recipe for pan-seared beef sirloin steak with a mix of vegetables and potatoes.
Follow the steps below to cook the desired recipe
1. Slice the beef sirloin steak into thin pieces.
2. Finely chop the garlic.
3. Dice the onion, red bell pepper, zucchini, and yellow bell pepper.
4. Peel and slice the potatoes into thin pieces.
5. Heat the butter in a large skillet.
6. Add the beef sirloin steak and garlic to the skillet and cook until browned.
7. Add the onions and cook for an additional 2 minutes.
8. Add the bell peppers, zucchini, and potatoes, and mix well.
9. Season with salt, pepper, and other desired spices.
10. Reduce heat, cover, and simmer for about 15-20 minutes until the vegetables are tender.
11. Serve the pan-seared beef sirloin steak with the vegetables.
Beef sirloin steak
Garlic
Butter
Onion
Red bell pepper
Zucchini
Yellow bell pepper
Potatoes
Salt
Pepper
