A delicious and healthy salad with a unique blend of flavors.
Follow the steps below to cook the desired recipe
1. Cook ramen noodles according to package instructions. Drain and set aside.
2. In a large bowl, combine spinach, diced onion, and sliced roast beef.
3. Cut the mango and blood orange into small pieces and add them to the bowl.
4. Add the cooked ramen noodles to the bowl.
5. In a small bowl, whisk together fresh lemon juice, salt, and pepper. Drizzle over the salad and toss to combine.
6. Serve and enjoy!
Mango
Fresh lemon
Ramen noodles
Spinach
Roast beef
Diced onion
Blood orange
Salt
Pepper
