Tender boneless chicken breast cooked in a flavorful lemon garlic sauce

Follow the steps below to cook the desired recipe
1. 1. Season chicken breasts with salt and pepper.
2. 2. In a skillet, heat olive oil over medium heat.
3. 3. Add chicken breasts to the skillet and cook until browned on both sides.
4. 4. In the same skillet, add minced garlic and sauté until fragrant.
5. 5. Squeeze fresh lemon juice into the skillet.
6. 6. Add chicken broth and let it simmer until the sauce thickens.
7. 7. Serve the chicken with the lemon garlic sauce drizzled on top.
boneless chicken breast
salt
pepper
olive oil
minced garlic
fresh lemon juice
chicken broth