A delicious and crispy Mexican dish that will satisfy your cravings
Follow the steps below to cook the desired recipe
1. 1. Heat a skillet over medium heat
2. 2. Place a tortilla on the skillet and sprinkle cheese, cooked meat, and vegetables on one half of the tortilla
3. 3. Fold the tortilla in half to cover the filling
4. 4. Cook for 2-3 minutes on each side until golden and crispy
5. 5. Repeat with remaining ingredients
6. 6. Cut into wedges and serve with salsa, guacamole, and sour cream
Tortillas
Shredded cheese
Cooked meat (chicken, beef, or pork)
Vegetables (bell peppers, onions, tomatoes)
Salsa
Guacamole
Sour cream
