RECIPE DETAILS

Sheet Pan Chicken and Vegetables

MAIN DISH

Sheet Pan Chicken and Vegetables

A delicious and easy one-pan meal with tender chicken thighs, sweet potatoes, bell peppers, and broccoli.

Sheet Pan Chicken and Vegetables

Follow the steps below to cook the desired recipe

1. 1. Preheat the oven to 400°F (200°C).

2. 2. Line a baking sheet with parchment paper.

3. 3. Place chicken thighs, sweet potatoes, bell peppers, and broccoli on the baking sheet.

4. 4. Drizzle with olive oil and season with salt, pepper, and your favorite herbs or spices.

5. 5. Toss everything together to coat evenly.

6. 6. Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through and the vegetables are tender.

7. 7. Serve hot and enjoy!

🐔

Chicken thighs

🥔

Sweet potatoes

🌶️

Bell pepper

🥦

Broccoli

🛢️

Olive oil

🧂

Salt

🌶️

Pepper

🌿

Herbs or spices

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