A delicious casserole made with ground turkey, cheddar cheese, broccoli, and flavorful Worcestershire sauce.
Follow the steps below to cook the desired recipe
1. Preheat the oven to 350 degrees Fahrenheit.
2. In a skillet, cook the ground turkey and diced onion until the turkey is fully cooked. Add Worcestershire sauce and mix well.
3. Cut the broccoli into small florets and blanch in boiling water until crisp-tender.
4. Spread butter on the flour tortillas and place them in a casserole dish.
5. Spread half of the ground turkey mixture onto the tortillas. Top with blanched broccoli and a layer of shredded cheddar cheese. Repeat this step for a second layer.
6. Place the remaining tortillas on top and sprinkle with the remaining cheddar cheese.
7. Bake in the preheated oven for about 25-30 minutes, or until the cheese is melted and lightly browned.
8. Remove from the oven and let it cool slightly before serving.
9. Enjoy the Turkey Broccoli Enchilada Casserole!
1 pound ground turkey
1 cup shredded cheddar cheese
1 broccoli
2 tablespoons butter
1 diced onion
8 flour tortillas
2 tablespoons Worcestershire sauce
