A delicious and nutritious stir-fry loaded with protein from quinoa, black beans, chickpeas, shrimp, and chicken sausage, along with a variety of veggies.
Follow the steps below to cook the desired recipe
1. 1. Cook quinoa according to package instructions. 2. In a large skillet, heat olive oil over medium heat. 3. Add butter, garlic powder, onion powder, and cumin to the skillet and sauté until fragrant. 4. Add broccoli, Brussels sprouts, shrimp, and chicken sausage to the skillet and cook until shrimp is pink and vegetables are tender. 5. Stir in cooked quinoa, black beans, chickpeas, and nutritional yeast. 6. Season with salt and pepper to taste. 7. Serve hot and enjoy!
quinoa
black beans
chickpeas
eggs
butter
garlic powder
onion powder
cumin
nutritional yeast
olive oil
broccoli
Brussels sprouts
shrimp
chicken sausage
corn
