A delicious and healthy stir-fry featuring firm tofu and fresh broccoli
Follow the steps below to cook the desired recipe
1. 1. Cut the firm tofu into cubes and blanch the broccoli florets in boiling water for 2 minutes. Drain and set aside.
2. 2. Heat oil in a pan and sauté fresh onion until translucent.
3. 3. Add the tofu cubes to the pan and cook until lightly browned on all sides.
4. 4. Add the blanched broccoli to the pan and stir-fry for another 2-3 minutes.
5. 5. Season with salt, pepper, and any desired sauces (e.g. soy sauce, garlic chili sauce).
6. 6. Serve hot and enjoy!
broccoli
firm tofu
fresh onion
oil
salt
pepper
soy sauce
garlic chili sauce
